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  • 2 ounces Spice Note Cinnamon Tequila
  • 2 ounces fresh grapefruit juice
  • 1 ounce fresh lime juice
  • .25 ounce simple syrup
  • 1/2 cup canned sliced peaches in light syrup (we use the Kirkland brand)


Add everything to a blender, and blend until smooth. Serve in a fun glass of your choice. You’ll need a straw for this refreshing summer paloma!

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